Nestled at the foot of Mount Etna in the sun-soaked plains of Catania, Agrisicilia is a family-owned jewel that for over 30 years has turned the vibrant citrus of Sicily into award-winning marmalades, jams, and spreads. They blend handcrafted tradition with modern innovation, always rooted in respect for nature and the island’s heritage
Fresh, Local Ingredients – Only freshly picked Sicilian citrus from trusted local farms are used—no concentrate, no shortcuts. Every peel is hand-processed to preserve aroma and taste .
Certified Authenticity – A pioneer in PGI/DOP fruit-based preserves like Arancia Rossa IGP, Limone di Siracusa IGP, and Ribera DOP, Agrisicilia celebrates local varietals and biodiversity
Craft and Innovation – Manual fruit cleaning ensures perfection; recently introduced zero‑sugar, +protein, and pistachio/almond creams reflect their modern edge
Received top honors at Mediterranean Taste Awards and appreciated at TuttoFood Milano 2025
Environmental Responsibility – Photovoltaic panels power production; plastic-free packaging; a commitment to biodiversity and waste reduction .
Inclusive Culture – Led by CEO Sofia Mammana, with gender equality at core: women fill over half the workforce and hold key leadership positions
With strong digital growth via e-commerce and active export to nearly 30 countries—including USA, Germany, Poland, and Japan—Agrisicilia is a true ambassador of Sicilian flavor worldwide
Agrisicilia brings the sun, the sea, the richness of Etna’s soil to your table. Each jar is a piece of Sicilian culture—crafted with heart, shared with pride.Taste the tradition. Embrace the future. Relish the real Sicily.
PISTICHOC
ORGANIC JAMS
PROTEINS JAMS
SUGAR-FREE JAMS WITH PROTEINS
SUGAR-FREE PROTEIN JAMS
SUGAR-FREE JAMS
CLASSIC JAMS
+39 347 31 63 733